Le Bureau Bar Tapas Menu (Updated September 2025)
Welcome to Le Bureau Bar Tapas, a hidden gem nestled in the heart of Montreal at 1642 Notre-Dame St W. This vibrant bar specializes in sharing plates, bringing a unique blend of flavors to your dining experience. The atmosphere is relaxed, perfect for unwinding with friends or enjoying a casual date night.
As you peruse the menu, you’ll discover enticing options like the PLANCHE DE LA MER featuring fried calamari, flame-grilled shrimp, and succulent octopus, paired beautifully with warm broccoli salad and patatas bravas. For meat lovers, the PLANCHE CARNIVORE showcases croquetas, beef skewers, and sautéed chorizo that promise to tantalize your taste buds.
Crowned with a delightful selection of desserts, such as the rich BROWNIE DECADENT AU NOIX served with vanilla ice cream, it’s easy to understand why guests rave about their culinary experience here. Both locals and visitors alike praise the friendly service and stunning decor, complemented by a lively ambiance.
Whether you're indulging in a refreshing cocktail or savoring exquisite tapas, Le Bureau Bar Tapas is a must-visit spot for anyone looking to explore Montreal's vibrant food scene.
HOUMOUS & TAPENADE D’AUBERGINE
Olives marinees, chips de tortillas de mais
BURRATA
Tomates ancestrales, huile d’olive, basilic, reduction de vinaigre balsamique, poivre noir de l’Inde
CEVICHE
Tilapia, crevette, oignons, leche de tigre, jus de citron, persil, chips de tortillas de mais
TARTARE DE SAUMON
Avocat, oignons, coriandre, concombre, jus de citron, sriracha, persil, crostini
TARTARE DE BOEUF
Huile au romarin, oignons, chile chipotle, jus de citron, parmesan, persil, crostini
CALMARS FRITS
Sauce du Bureau, citron
CREVETTES FLAMBEES
Marinade, ail, persil, vin blanc, Pebre
CROQUETAS
Chorizo, bechamel, fromage de brebis, Romesco
CHORIZO POELE
Oignon rouge, persil, vin blanc, pain de campagne de La Cave a Manger
BROCHETTES DE BOEUF
Marinade de vin rouge, oignon, poivrons confits a l’ail
PATATAS BRAVAS
Sauce Brava (epicee)
SALADE TIEDE DE BROCOLIS
Amandes grillees, jus de lime, parmesan
SAGANAKI
Fromage de brebis flambe, pain de campagne de La Cave a Manger.
PIEUVRE GRILLEE
Poelee de julienne de courgettes et de champignons, sauce chimichurri, patatas bravas
TACOS AUX CREVETTES
Avocat, mais, sauce a la lime, coriandre
TACOS AU POULET
Chorizo portugais, sauce a la lime, persil
TACOS AUX CHAMPIGNONS
Avocat, sauce a la lime, persil
Menu - PLANCHES A PARTAGER
PLANCHE CARNIVORE
Croquetas - Brochettes de bœuf - Chorizo poele - Poelee de champignons - Salade tiede de brocolis - Patatas bravas
PLANCHE DE LA MER
Calmars frits - Crevettes flambees - Pieuvre grillee - Poelee de champignons - Salade tiede de brocolis - Patatas bravas
SURF & TURF
Chorizo poele - Brochettes de bœuf - Crevettes flambees - Pieuvre grillee - Poelee de champignons - Salade tiede de brocolis -Patatas bravas
Menu - DESSERTS
BROWNIE DECADENT AU NOIX
Creme glacee a la vanille (Les Givres)
BUGNES
Beignet Lyonnais a la fleur d’oranger et caramel sale
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